Branding Smoked Hams

1910

Add to Favorites:

Add all page(s) of this document to activity:

The Meat Inspection Act, unlike the Pure Food and Drug Act, provided for inspection and approval before products went to market. Early meat inspection activities were documented in a photographic album, "the United States Government Inspection at the Meat Packing Establishments."

This primary source comes from the Records of the Bureau of Animal Industry.

National Archives Identifier: 5714089

Full Citation: Branding Smoked Hams; 1910; Records of the Bureau of Animal Industry, Record Group 17. [Online Version, https://docsteach.org/documents/document/branding-smoked-hams, October 12, 2024]

Activities that use this document

Effects of Food Regulation in the Progressive Era
Created by the National Archives Education Team

Rights: Public Domain, Free of Known Copyright Restrictions. Learn more on our privacy and legal page.

Follow us on Twitter:

Follow us on Facebook:

Welcome to Royal Reels the premier destination for slots and betting in Australia. Join to receive an exclusive bonus for betting on AFL or NRL games.

View our webinars: youtube

youtube

Get our iPad app: apple

apple

The National Archives

DocsTeach is a product of the National Archives education division. Our mission is to engage, educate, and inspire all learners to discover and explore the records of the American people preserved by the National Archives.

The National Archives and Records Administration is the nation's record keeper. We save documents and other materials created in the course of business conducted by the U.S. Federal government that are judged to have continuing value. We hold in trust for the public the Declaration of Independence, the Constitution, and the Bill of Rights — but also the records of ordinary citizens — at our locations around the country.

Creative Commons License

Except where otherwise noted, DocsTeach is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License. Primary source documents included on this site generally come from the holdings of the National Archives and are in the public domain, except as noted. Teaching activities on this site have received the CC0 Public Domain Dedication; authors have waived all copyright and related rights to the extent possible under the law. See our legal and privacy page for full terms and conditions.