For Health...eat some food from each group...every day!
The Great Depression and World War II (1929-1945)
A National Archives Foundation educational resource using primary sources from the National Archives
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Students will compare and contrast two food nutrition guideline posters, determine the intended audience and purpose for each poster and how the Government’s reason for creating the guidelines has changed over time. For grades 7-12.
Prompt students to carefully examine the two posters. Remind them to use the arrows and magnifying glass icons in the blue bar at the bottom of each document to take a closer look, and/or to click “View Primary Source Details” button in the bottom right corner of each document for more information.
Students should answer the questions provided:
After discussing their responses, ask students to click the “When You’re Done” button and view the new USDA guidelines by clicking the My Plate link. After looking at the new guidelines, ask them to respond to the following questions:
Follow up with a class discussion of the questions, and about the Government’s role in the American diet.
In this activity, students will closely examine two food nutrition guideline posters from the USDA to determine the Government’s purpose in creating such guidelines and how they have changed over time. Students will also evaluate how effectively the posters convey the Government’s intended message and how that message has changed.